With 270º views of the city, The Nines is the perfect summer venue for a rooftop dinner.

Our summer menu features beginnings and middles exclusive to The Nines such as octopus carpaccio, honey-glazed poached pear salad, 350g fillet on the bone and a seafood pithivier.

Specialities include a 250g sirloin topped with garlic prawns or our take on the classic linguine alle vingole.

Choose from our 2 and 3-course set menu, with a choice of truffle beef carpaccio, Patagonian squid and many more.

Expect your favourite summer classics with a Blanko twist.

Indulge in our Summer Special – R199 ⁣

Enjoy beef dripping popcorn, a 200g grass-fed Flat Iron steak, a fresh summer salad, and a salted caramel ice cream for only R199.

Available for sit-down dining, Monday to Sunday, lunch and dinner.⁣⁣⁣

Dinner at COPA – A Feast to Remember

Multi-course menu by our Executive Chef

Sparkling wine on arrival (bubbles are non-negotiable)

An evening of indulgence and Instagram-worthy moments

Pepperclub Hotel, Cape Town
31 December 2025
Dinner 7 PM - 9 PM 

Embark on a whiskey tasting from 'Around The World' at the Taj Whiskey Lounge.

Featuring five exceptional whiskies, each thoughtfully paired with gourmet bites to elevate the experience.

R800 per person | Limited seats available:

Your Tasting Menu Includes:

• Three Ships 10-Year-Old paired with Smoked Salmon & Lime Mousse with a Cucumber Rose
• Paul John paired with Tandoori Chicken & Tamarind Chutney
• Jack Rye paired with Brie Cheese & Caramelised Red Onion Crostini
• Jameson Select Reserve paired with Goat’s Cheese & Cranberry rolled in Pistachio
• ameson Select Reserve paired with Mackerel Risotto Balls & Garlic Aioli

Crafted by our talented Chef and culinary team, each dish captures the essence of spring—light, fresh, and vibrant. This menu is a tribute to nature’s beauty and the elegance of fresh dining.

Spring Edition | Three-Course | R445 per person

Check out our Great Spring Specials!

We understand that guests come from all over the world to experience our food and leave longing to savour the joys of African cuisine. That's why we’ve compiled all of our favourite GOLD recipes for you to take with you to try at home.

Explore Recipes HERE

Make this Christmas truly unforgettable with a festive buffet at Pepperclub Hotel. Gather your loved ones and indulge in a holiday celebration filled with seasonal flavours, warm hospitality, and the spirit of the season.

Date: Wednesday, 25 December 2025
Time: 12h30 – 15h30
Price: R1,295 per person | R650 per child (under 12)

Enjoy a lavish spread of starters, roasts from the carvery, hot buffet favourites, and decadent desserts  perfectly crafted to celebrate the joy of Christmas.

Book Your Table Today

Spaces are limited for this special celebration. Secure your reservation now and share the season with family and friends at Pepperclub Hotel.

Reserve your table HERE

Experience a smooth soundtrack from our DJ paired with a bespoke champagne, tequila and cocktail offering available from 16h00 till 19h00. Exclusive to our cocktail lounge.