Nikkei

Restaurant Week South Africa returns from 27 March to 3 May, and at Nikkei, we are bringing together the vibrant flavours of South America and Japan for a unique dining experience.

For this special occasion, our chefs are designing a set menu that celebrates the essence of Nikkei cuisine, where Japanese technique meets the bold ingredients and traditions of Peru. The experience will showcase bright, fresh ceviche, robata grilled mains, and desserts finished with notes of pisco.

Each course is crafted to highlight the balance, precision and creativity that define Nikkei cuisine. From delicate citrus-cured seafood to smoky grilled dishes and refined sweet finishes, the menu offers a journey through one of the most exciting culinary fusions in the world.

Restaurant Week dates: 27 March to 3 May
Reservations open: 16 March

Join us on Bree Street on Sunday, 29 March from 12:00pm to 4:00pm for an afternoon dedicated to good food, great drinks and easy city energy.

Street cafés, sidewalk kitchens and casual bars will be serving tasting portions of food and drinks along the length of Bree Street, giving you the perfect excuse to wander, sample and discover something new.

Each tasting portion is available for R49, making it easy to try a little bit of everything.
Bring your friends, take a stroll and enjoy one of the city’s favourite streets at its most vibrant.

There’s something special happening every afternoon — a moment carved out for great cocktails, relaxed conversation, and unbeatable value. We invite you to join us for Pisco Hour, where the vibrant flavours of Peru meet world-class mixology.

From Monday to Saturday, between 4:00 PM and 5:30 PM, all Pisco-based cocktails are available at half price.

Our Pisco cocktails are thoughtfully crafted to highlight the smooth, floral essence of this grape-based brandy, paired with fresh ingredients, house infusions, and a touch of creative flair. Expect drinks that are both elegant and adventurous — from zesty Pisco Sours to signature creations exclusive to our bar.

Whether you're a long-time fan of Pisco or a first-timer curious to explore, Pisco Hour is your invitation to take a seat, sip something special, and enjoy the golden hour with us — without stretching your budget.

Let the hour be yours.

Our back bar is now stocked with a refined selection of Japanese whiskeys—from smoky to floral, there's something to suit every palate. Japanese whiskeys are revered worldwide for their meticulous craftsmanship, blending innovative techniques with traditional practices to create unique and sophisticated flavours.

Take, for example, the Suntory Toki, known for its exceptional balance and harmony, featuring a silky texture with a subtly sweet and spicy finish. It's a great introduction to Japanese whiskey, highlighting the delicate artistry involved in its production.

Another excellent choice is the Nikka Gold & Gold Samurai, offering a rich and complex profile with hints of honey, spices, and a smooth, lingering finish. The Samurai edition is particularly notable for its distinctive packaging, which adds an element of cultural heritage to its presentation.

The crown jewel of our whiskey offering is Hibiki 21, crafted by Suntory and aged for at least 21 years. It boasts a rich amber hue, with aromas of dried fruits, honey, and dark chocolate. The palate features sweet caramel, ripe plums, and a subtle spiciness, leading to a smooth finish. This whiskey was awarded “World’s Best Blended Whisky” in 2010, 2011, 2013, 2016, 2017, and 2019.

Whether you are a seasoned connoisseur or new to the world of Japanese whiskeys, our selection promises an enlightening journey into the heart of Japanese distilling traditions.

End your weekend on a high note with Sushi & Sake Sundays, a weekly ritual that brings together exceptional food, handcrafted cocktails, and a laid-back atmosphere that’s anything but ordinary.

Join us every Sunday from 12:00 PM to 5:30 PM for a celebration of flavour, rhythm, and good company — whether you're catching up with friends, planning a stylish afternoon out, or just looking for your next go-to Sunday spot.

What’s On the Menu:

Sushi Platter | 25 Piece | R199
Our expertly prepared 25-piece sushi platter is the star of the show — fresh, beautifully presented, and ideal for sharing (or not). Each platter is a well-balanced mix of classics and house specialties, made with the finest ingredients. Vegetarian option available upon request.

Half Price on All Sake Cocktails
Pair your platter with any of our premium sake-based cocktails — at half the price. Expect refreshing, creative blends that highlight the clean, smooth character of this iconic Japanese spirit. Perfectly balanced and endlessly sip-worthy.

Live DJ on the Decks
We keep the energy flowing with curated live DJ sets throughout the afternoon, providing the perfect soundtrack to your sushi session. (DJ appearances are subject to availability.)

Whether you're here for the sushi, the sounds, or the sake, Sushi & Sake Sundays promise a vibrant, flavourful escape!

Looking for a venue to host your next event? Nikkei is ready to make it memorable! Whether it’s a private celebration, year-end function, birthday, or PR activation, our stylish dining areas and private terrace set the perfect backdrop for your gathering. For groups of 10 or more, we offer curated set menus to create an unforgettable dining experience tailored to your group.

Book your spot today, and let us help you create moments to remember!

Booking is essential!

Join us Monday to Saturday from 4:00pm to 5:30pm for half price on all pisco cocktails.

It is the perfect excuse to unwind, meet friends, or discover a new favourite pour.

We look forward to raising a glass with you

Please note this offer is not valid on First Thursday. No banking. No sharing. Terms and conditions apply...

Treat someone special to an unforgettable experience at Nikkei with our gift vouchers available online.

They can enjoy their monetary voucher on anything from cocktails and bites at the bar, to a celebratory lunch or dinner.