A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
15 May 2025 - A decade ago, Sagewood was merely a vision—a heartfelt concept fueled by a love for delightful cuisine, meaningful conversations, and a sense of community. Fast forward to today, and it h...
14 May 2025 - Fuelled in part by a surge in “bleisure” (combined business and leisure) travel, the continent’s hospitality sector is poised for significant growth in the next five years. Accord...
14 May 2025 - As the cooler months approach, The Bistro at Brookdale Estate in the Paarl Winelands is reigniting its popular Thursday Fire & Wine evenings, starting from this week (15 May 2025). This laid-ba...
13 May 2025 - This August, the heart of the Karoo will come alive with the sounds of music, the aromas of curated cuisine and the shared joy of community celebration, as Kaleidoscope Festival 2025 takes over Pri...
13 May 2025 - Several black-owned wine brands – including Amari, House of Azari, Khulu Fine Wines, Nanola Wines and Siwela Wines – will be in attendance at the upcoming Johannesburg Cap Classique, Ch...
12 May 2025 - Inspired by the coffeehouse favourites, Starbucks is bringing four Ready-to-Drink chilled coffee beverages back to South Africa. You can find the Starbucks® Frappuccino® Ready-to-Drink rang...
12 May 2025 - As Diners Club International celebrates its 75th birthday, entries officially opened for the 2025 Diners Club SA Winelist Awards on 12 May. Licensed restaurants throughout South Africa have until 1...
09 May 2025 - The World’s 50 Best Hotels will return to London, UK, for its third year with a multi-day event programme culminating in the industry’s most highly anticipated annual awards ceremony on...
09 May 2025 - We are proud to share that Scala Pasta Bar has been featured in the May 2025 issue of Luxury Dining Destinations! As part of this prestigious showcase, Scala is recognised for their dedication ...
08 May 2025 - Entries are open for the first-ever South African Preserve Championships, giving local producers the opportunity to showcase their finest preserved goods. Open to producers and small busi...