A haven for wine lovers, the Cape Wine Emporium is dedicated to showcasing the rich diversity of the Western Cape’s wine heritage. Our goal is simple: to feature at least one bottle from every single wine farm in the region, offering an unparalleled selection for both connoisseurs and casual enthusiasts alike.

Enjoy the convenience of purchasing your favourite wines every day of the week—including Sundays, a rarity among wine establishments.

Enhance your experience with our exclusive Wine Membership, which offers exceptional perks across both our restaurant and the Wine Emporium. For more details, feel free to reach out.

Uncover, taste, and celebrate the best of the Cape’s vineyards in one extraordinary destination.

Looking for the perfect venue for your next event? Every special occasion deserves a touch of harbour-side elegance.

At Beluga, we offer a premium event destination with breathtaking harbour views, versatile spaces, and a dedicated team ready to bring your vision to life.

From intimate celebrations to large corporate functions, we’ll tailor a menu to suit your budget, connect you with trusted décor specialists and DJs, and make sure every detail shines — right down to the lighting.

Introducing our new Aperitivo menu. A celebration of the timeless tradition of bar bites perfectly paired with our artisanal cocktails and our classic wine selection.
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From Benguela Current Saldanha Bay Oysters, Parmigiano Reggiano Cubes to Seafood Arancini, Tuna Tartare Tacos and more. Each dish is curated for lingering moments in our cocktail lounge. ⁠
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Prepared in a way only The Nines can.
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Please note: The Aperitivo menu is exclusive to our cocktail lounge. ⁠
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Reserve your table on our website. ⁠

Celebrate Father’s Day at Mint Restaurant & Wood-Fired Grill!

Enjoy a generous family-style buffet served right at your table, combining the ease of home dining with the finesse of fine cuisine.

From succulent roasts to flavourful sides and decadent desserts, every dish is thoughtfully prepared to delight all generations.

12h30 – 15h00 | 15 June 2025 | R450 per person

Perfect for families of all sizes.

Complimentary valet parking included.

This Father's Day, we're firing up the flavour at Erinvale Estate Hotel & Spa with a hearty Flame & Feast Buffet - perfect for dads who enjoy an authentic braai, gourmet burgers, and ice-cold beer.

Soak up the relaxed ambiance with the sounds of Carel on violin, while you indulge in a generous spread of flame-grilled favourites. Each dad will be treated to a special surprise delicacy, prepared just for him.

Optional Add-On: Raise a glass with a special craft beer offering, available on the day - because every great man deserves a great beer. Spaces are limited - booking essential.

Our new Vinoteque Tasting serves 4 vintage wines from our vinoteque and a glass of wine on arrival for R475 per person. This is the chance to taste older wines not generally available for tastings. These tastings are available daily at 11h00 or 14h30 for groups of 4 people or more, alongside our other tasting room offerings, and bookings can be made via Dineplan.

Our delightful new gourmet cheese board is served in our tasting room. It offers a selection of local produce, just perfect with a glass or two of our current or older vintage wines. This new board includes cheeses like Simond & 12-month matured Huguenot, pancetta and homemade preserves, served with herbed sourdough crackers.

This winter, Stables is conjuring up special dishes to beat the winter blues. Few things are as comforting as a Sunday roast, and ours features roast beef with Yorkshire pudding, crispy potatoes and all the trimmings for R320 per person, including a glass of delicious Vergelegen wine.

Our popular breakfast special is a freshly baked croissant with creamy scrambled eggs, bacon, and a cup of coffee for just R95.

Our special Two- and Three-Course Dinners are not to be missed, featuring familiar winter favourites like the famous Vergelegen bobotie and delicious oxtail. These dinners include a glass of wine and are priced at R460 per person for the two-course and R550 for the three-course.

We can't wait to welcome you this winter. Be sure to book your table soon! Bookings can be made via Dineplan or call 021 847 2111.

PS - We will be open for dinner on Thursdays, Fridays and Saturdays during May & June.

Join us for a series of inspirational winter workshops hosted at Café Fleur at Vergelegen. Expect a cosy and creative atmosphere with warm fires, experienced hosts, decadent treats and a chance to create something special to take home.

We have invited creative experts to Vergelegen to share their knowldedge and passion for their fields of expertise and are delighted with the programme! The workshop price includes the workshop, all materials, a high tea and refreshments. There are limited spaces available for each workshop, so book now to avoid disappointment.

We can't wait to welcome you to Vergelegen soon!

Fri/Sat Live Music!

Merch Avaiable!