Join us on Thursday, 24 September for an afternoon celebrating South African food, music and culture.

Enjoy a market-style feast, live marimba, piano classics, gumboot dancing, storytelling, traditional activities and more — set in the gardens of Kirstenbosch.
12:00–15:00

Adults: R495 pp | Children (6–10): R285 pp | Under 5: Complimentary

Get ready for Springboks vs All Blacks on 29 August from 17:10! 

For the next 4 Springbok / All Blacks games, join us at Bike Forge, grab your favourite Coke product, wear your best Springbok outfit and bring your winning gees! 

Best dressed: We’ll be taking pictures of the best-dressed Springbok supporters — tag Bike Forge on social media to be entered!

To enter: Fill in a slip with your name and contact number and pop it in the entry box.

Win an awesome Springbok/Coca-Cola hamper!
Winner announced: 13 September 2026
10% off all pizzas while watching the live rugby

Happy Hour: Selected beers from 16:00–17:00

Bring your mates, wear your colours and let’s back the Boks! 

Bottomless mimosas + tropical views = how you should be spending your weekends.

07:00 - 11:00 | R350 per adult

Kids under 12 eat half price 

Gather your favourite people and make your next lunch or dinner something worth celebrating.

Book a table for 8 people, order your main meals and we’ll add a bottle of Moët & Chandon Brut Impérial for the table — our treat.

Because the best celebrations are the ones shared.

Monday–Thursday | Until 30 October 2026
Maximum 24 guests per booking

Ready to raise a glass? Book your table:

Not just a tasting. A night of discovery, flavour and indulgence.

Join us for an intimate Whisky, Gin & Cigar Experience, where exceptional pours meet curated food pairings, great company and unforgettable moments.

Your R550 pp experience includes:

Welcome Drink
Gin Tasting
Whisky Tasting
2-Course Food Pairing
Cigar Experience
Cocktail Making Experience
Curated Sunset Atmosphere

Friday, 04 September 2026 | Conchilla, Ballito | R550 per person | Limited seats

Sip. Savour. Connect.

Your seat at The Sunset Reserve awaits.

A month filled with exceptional wine estates, beautifully paired menus and a few experiences with a little something extra.

02 September | Fryer’s Cove
Meet Founder Jan van Zyl and discover the distinctive wines of the West Coast, shaped by the Atlantic Ocean.

03 September | Creation
Explore the elegant, cool-climate wines of the Hemel-en-Aarde Ridge.

10 September | Donkiesbaai
Discover wines from the Piekenierskloof, where altitude and West Coast winds create remarkable character.

16 September | Zoetendal
An evening of expressive wines and carefully considered pairings, with something new to discover in every glass.

17 September | Spring Symphony of Sauvignon
A celebration of Sauvignon Blanc in all its styles, origins and expressions.

23 September | Chef’s Table Executive Edition Vol. 4
Our most intimate Chef’s Table yet, with very limited availability. Expect an evening where exceptional food, wine and conversation take centre stage.

24 September | Nederburg
Celebrate one of South Africa’s most iconic wine names and its rich winemaking heritage.

27 September | Sunday Takeover
The farm remains a secret… for now. Follow us for the reveal!

Reservations are essential and early booking is recommended.

Please note: All events are strictly 18+. Menus are designed specifically around the wines and cannot be altered or accommodate non-alcoholic alternatives. Tickets are non-refundable and cannot be exchanged.

Book via our website.

We’ll see you in September.

Join us at Wilde Vy Bistro on Wednesday, 2 September as part of the Drink & Dine Durbanville series, an intimate four-course dinner created in collaboration with Durbanville Wine Valley and Mellish Family Vineyards.

Chef Jürgen has crafted each course paired with a Mellish wine - moving from Chenin 2025 with Peru-style kabeljou ceviché to Blanc Fumé 2023 with mushroom vol au vent, Pinotage 2024 with ostrich fillet, and Syrah 2022 alongside slow-braised short rib of beef.

Four courses. Four wines. One evening celebrating the food and vineyards of Durbanville.

2 September 2026 | 19:00

R695 per guest | Limited to 40 guests

Bookings are essential so book your table via the link in our bio.

Join Hazendal cellarmaster Kiara Scott Farmer for an intimate four-course dinner paired with a selection of Hazendal Estate wines.

The evening brings together seasonal ingredients, considered cooking and wines from the estate, with Kiara sharing her knowledge and insight into the wines throughout the dinner. The menu includes dishes such as confit kingklip, slow-roasted pork belly and chargrilled Denver steak, followed by a dessert paired with Hazendal Estate Pinotage.

Saturday 29 August 2026
R850 per person

Limited seats available

Join us on Sunday, 30 August for a truly special Greek Lunch Experience, filled with delicious traditional flavours, live music and plenty of Greek spirit. 

Enjoy a live performance by Costa the Bouzouki Player, SA’s No. 1 Greek entertainer!

Sunday, 30 August 2026 | 12:00 | R399 per person

Come hungry, bring your friends and family, and let us transport you to Greece for the afternoon! 

Book your tickets online via Webtickets.

Forget the boardroom and bring your team together for a day of great food, fresh air, family fun and unforgettable memories!

The Secret Tea Garden offers the perfect relaxed outdoor setting for Corporate Family Days, team celebrations and company get-togethers with space for up to 300 guests!

Make a day of it with:
B-Active entertainment
Team-building activities
Jumping castles & slip slides
Lawn games
Face painting & kids’ entertainment
Spit braai menus
Platters & buffet-style catering
Food & beverage packages
Beautiful, shaded garden seating
Ample parking & easy access

Whether you're planning a year-end celebration, staff appreciation day or simply want to bring your team and their families together, we can help you create a fun-filled event for adults and kids alike.