Mix & match all your favourite tacos. R50/R60 each, includes single Birria tacos or single regular soft tacos! Excludes our shrimp Birria tacos.

Purchase as many or as little as you’d like! Sit in OR takeaway!

See ya there! Promo runs every Tuesday, all day & night. 

Join us for Happy Hour | 4 - 5pm Every day!

B&L Cheese Burger, Half Lobster Roll, Fries and Lemon Garlic Butter.

Available Mon-Sun. Lunch & Dinner. For sit down and takeaway.

Where the sea meets celebration, welcome to Sand & Sea Venue! 

Host your next event where elegance meets ocean views. Whether it’s a year-end celebration, corporate dinner, or private function, Sand & Sea Venue offers the perfect blend of sophistication and seaside charm. 

With panoramic views, tailored menus, and a team dedicated to making every detail shine, this is where unforgettable memories are made.

We have already opened bookings for 2026 functions and events! Secure your preferred date early and celebrate your next big occasion in coastal style.

Summer Set Menu | R499 pp sharing, excluding gratuity

Arrival
Freshly made totopos with three “mother” sauces
Guests begin with warm, crisp totopos (freshly made tortilla chips) accompanied by Hacienda’s signature trio of sauces. A compelling opener that sets the tone for sharing and discovery.

Kingklip Ceviche
A bright, fresh dish featuring lime cured kingklip, accompanied by leche de tigre, avocado crème, salmon roe and pico de gallo. Vibrant citrus notes, creamy avocado, and a briny pop from the roe make this a standout

Tomates  Criollos
Charred heritage tomatoes served with salsa verde foam and a persilla (parsley) consommé. A vegetarian friendly highlight that uses the summer produce brilliantly — smoky, fresh, light yet flavourful.

Extremos Quemados
Char grilled brisket glazed with carne de piña, served with salsa macha and pickled sandia (watermelon). Rich and smoky with a sweet tangy twist from the pineapple glaze and pickled watermelon - a bold land based dish.

Cordero Tierno
Tender lamb shank marinated in achiote rojo, paired with fermented chips and fennel. This dish brings a hearty, robust main with a refined twist — the achiote adds colour and warmth, the chips provide texture, and fennel lends aromatic lift.

Maíz en Polvo
Guajillo marinated corn with ancho honey, queso fresco and spiced aioli. This is a clever interlude of flavour and texture - the sweet spicy marinade meets creamy cheese, the corn providing a satisfying bite

Cosecha de Jardín
A garden style dish of edamame, fresh corn, roasted poblano and smoked chipotle - a lighter, yet flavour packed vegetable plate that balances the richness of previous courses and honours fresh summer produce.

Dessert & Finale
Pickled Lemon & Mace Yoghurt followed by Candy Floss

Join us at Bombay Brasserie, for a reimagined summer experience menu at R685 per person.

Menu highlights include the classic Bombay Brasserie Butter Chicken, Dal Makhani, Adraki Lamb Chops, and the indulgent Spice Mess to end on a sweet note.

Looking for a unique and stylish venue for your next gathering?

Cellar Collective is the perfect spot for private parties, corporate events, tastings, and more!

With seating for up to 65 guests, an industrial-chic design, and an atmosphere that feels both intimate and vibrant, our space sets the stage for unforgettable moments.

Choose from a curated menu of over 250 wines and a crafted bar selection, perfectly paired with our gourmet kitchen offering everything from pizza, fish and meat dishes to hearty soups and delightful desserts!

Want to elevate the vibe?

Invite live musicians — our venue is equipped with a piano, and we love hosting performances that make the night extra special.

Whether it’s a birthday celebration, a product launch, or an exclusive social event, we tailor every detail to your vision.

Golden skies, ocean views & cocktails!
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Join us at La Bamba Pool deck & Bar and make your afternoons unforgettable. From Monday to Sunday, we’re serving up 2-for-1 Strawberry Daiquiris and Frozen Margaritas between 16h00–18h00. ⁠
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Perfect for catching up with friends, watching the waves roll in, or simply treating yourself to those island-style good vibrations by the sea. 
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Mocktails available too!

Served in WAVES Restaurant from 12h30 - 14h30 Adults R350, children 7-12 years old half price, 0-6 years old eat for free A family feast awaits!

Merch Available!