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Specials by Province
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189 Specials and Events in Cape Town
Restaurant Week at Mint Restaurant
Restaurant Week at Mint Restaurant
Enjoy a Signature 3-Course Bistro Dinner for R425 or a Signature 2-Course Bistro Lunch for R345 at Mint Restaurant.
Book at Restaurant Week!
Restaurant Week at Nikkei
Restaurant Week at Nikkei
From 26 September – 2 November, discover Nikkei’s Signature 5-course Omakase Sharing Menu for just R545 per person (R1090 per couple).
This exclusive experience invites you on a bold and flavourful journey where Japanese precision meets Peruvian vibrancy. Expect cured seafood, elevated small plates, and a chef-curated flow of dishes designed to be shared.
Available for lunch only
Sharing menu for 2 guests (R1090 total | R545 p.p.)
Excl. gratuity
Restaurant Week at Yatai
Restaurant Week at Yatai
From 26 September – 2 November, head to Yatai Ramenbar for an exclusive 5-course Japanese dining experience for just R445 per person.
This specially curated menu takes you on a flavour-packed journey through refined Japanese street food and soulful ramen.
Highlights include:
- Miso soup bomb & chawanmushi
- Cape bream tartare with yuzu kosho & crispy rice paper
- Prawn dumplings with chilli, lime & coriander
- Tori Paitan ramen with crispy chicken & rich broth
- Shiso sorbet & black sesame ice cream
Available for lunch & dinner
R445 per person (excl. gratuity)
Restaurant Week at Bombay Brasserie
Restaurant Week at Bombay Brasserie
Join us for Restaurant Week at Bombay Brasserie and indulge in authentic Indian dining, crafted to bring timeless flavours to the heart of Cape Town.
Restaurant Week runs from 26 September – 2 November 2025.
Enjoy the Royal Indian 5-Course Experience for just R545.00 (Vegetarian and Non-Vegetarian options).
Available for dinner only.
Restaurant Week at Tjing Tjing Torii
Restaurant Week at Tjing Tjing Torii
Enjoy a delightful afternoon at Tjing Tjing Torii, specially curated for Restaurant Week 2025: a Restaurant Week Exclusive Torii Teishoku Menu for just R260.00.
Please note: This exclusive menu is available only at Tjing Tjing Torii, located on the ground floor of Tjing Tjing House.
Available for lunch only | 12 PM – 4 PM
Bookings via Restaurant Week.
Restaurant Week at Hacienda
Restaurant Week at Hacienda
From 26 September – 2 November, step into Hacienda for an exclusive 5-course Mexican tasting menu crafted just for Restaurant Week — all for R445 per person.
This menu celebrates bold flavours, unique textures, and playful creativity — from freshly made totopos with our three mother sauces to lime-cured kingklip ceviche, guajillo-smoked empanadas, fire-grilled chicken, Mexican pastrami, marinated corn, and a sweet surprise of candy floss.
Available for lunch & dinner
Two-hour time limit per table
R445 per person sharing (excl. gratuity)
Restaurant Week at Scala Pasta
Restaurant Week at Scala Pasta
Taste, discover, and indulge during Restaurant Week South Africa 2025
From 26 September – 2 November, join Scala Pasta for an exquisite 5-course Italian set menu curated for Restaurant Week — just R445 per person (R890 per couple).
This sharing experience blends tradition and flair, showcasing handmade pasta and indulgent dolci.
Highlights include:
- Pasta croquette with truffle béchamel
- Focaccia & chargrilled melanzane
- Signature carbonara by Luciano Monosilio
- Wild mushroom ravioli & Pappardelle alla Teramana
- Millefoglie & panera with espresso & chocolate
Available for lunch & dinner
Shared menu for 2 guests (R890 total | R445 p.p.)
Excl. gratuity
New Year's Eve at the Pepperclub
New Year's Eve at the Pepperclub
Dinner at COPA – A Feast to Remember
Multi-course menu by our Executive Chef
Sparkling wine on arrival (bubbles are non-negotiable)
An evening of indulgence and Instagram-worthy moments
Pepperclub Hotel, Cape Town
31 December 2025
Dinner 7 PM - 9 PM
A Whiskey Tasting Around the World
A Whiskey Tasting Around the World
Embark on a whiskey tasting from 'Around The World' at the Taj Whiskey Lounge.
Featuring five exceptional whiskies, each thoughtfully paired with gourmet bites to elevate the experience.
R800 per person | Limited seats available:
Your Tasting Menu Includes:
- Three Ships 10-Year-Old paired with Smoked Salmon & Lime Mousse with a Cucumber Rose
- Paul John paired with Tandoori Chicken & Tamarind Chutney
- Jack Rye paired with Brie Cheese & Caramelised Red Onion Crostini
- Jameson Select Reserve paired with Goat’s Cheese & Cranberry rolled in Pistachio
- ameson Select Reserve paired with Mackerel Risotto Balls & Garlic Aioli
Best of the Cape - Date Night Special
Best of the Cape - Date Night Special
Celebrate our Best of the Cape 2025 win with a romantic Date Night at Beluga.
Complimentary Boschendal bubbles | 3-course set menu for 2 – R750 per couple
Stand a chance to win a Boschendal picnic basket + R500 deli voucher
September & October 2025



