Ease into the weekend the right way.

Thursday Groove Sessions at The Lookout with Pete the Greek — good tunes, ocean views, and that feel-good energy.

Every Thursday | 5PM – 8PM

May is plated… and it’s something special. 

Our new menu has arrived at Baccō, bringing bold, layered flavours and a touch of the unexpected to every course. From coal-roasted carrot tart with harissa caramel to golden kataifi mozzarella with a spicy twist, rich chicken & truffle risotto, and duck & cherry tortellini that lingers long after the last bite.

For something lighter, the salmon & beetroot salad offers balance and freshness, while the aged beef sirloin delivers depth, richness, and pure indulgence.

Every dish is thoughtfully created to stand on its own, yet even better when experienced alongside our wines in the tasting room.

This is the kind of menu you come back for… again and again.

You’re officially part of the 30 Club. Bring a table of 4 or more to 96 Winery Road and enjoy 25% off your food bill from 4 May to 31 July — so the 30-year-old basically eats for free.

Just bring your ID along. 

Our fully equipped Conference Centre comfortably accommodates up to 80 guests, making it ideal for seminars, strategy sessions, workshops, and corporate gatherings of all sizes. With modern amenities and flexible layouts, your event runs seamlessly from start to finish.

For more intimate meetings, the boardroom in our historic Manor House offers a refined and tranquil setting—perfect for executive sessions, board meetings, or focused discussions where privacy and charm are paramount.

Planning a large-scale event? Our spacious Pavilion can host up to 500 guests, making it an exceptional choice for conferences, product launches, gala dinners, and team celebrations that call for impact and sophistication.

Tailored Packages to Suit Your Needs

No two events are the same, which is why we offer customisable meeting and conference packages. Whether you’re hosting a half-day meeting or a full-day conference complete with catering, refreshments, and breakout sessions, our team will tailor every detail to ensure your event’s success.

End the Day the Nederburg Way

After a productive day, invite your guests to unwind with a guided wine tasting experience. It’s the perfect way to relax, connect, and enjoy Nederburg’s acclaimed wines—adding a memorable, distinctly local touch to your event.

From intimate meetings to large-scale conferences, Nederburg offers a setting where business meets excellence.

Contact our team today at info_nederburg@heineken.com to start planning your next meeting or corporate event at Nederburg.

As winter settles over the vineyards, Nederburg invites you to step into the warmth of candlelight and conversation with Candlelit Conversations with the Winemakers, an intimate dinner series hosted in the historic Manor House.

Set around a long table dressed in white linen and glowing with candlelight, these evenings are designed to bring people together through shared stories, carefully curated wines and thoughtful food. Hosted by members of the Nederburg winemaking team, each dinner offers guests the opportunity to explore selected releases, including rare and cellar-worthy wines, while engaging directly with the people behind the bottle.

Evenings unfold slowly, beginning with a welcome drink before guests are guided through a series of wines paired with a seasonal multi-course menu. Conversation flows easily, the pace is unhurried, and the focus remains firmly on connection, discovery and the pleasure of a shared table.

Candlelit Conversations is a celebration of winter dining at its most atmospheric, intimate, considered and deeply rooted in Nederburg’s heritage.

Dates:

• Thursday, 28 May
• Thursday, 25 June
• Thursday, 3 July
• Thursday, 27 August

Time: 18h00 – 18h30

Cost per person: R995 pp, includes Cap Classique and canapes on arrival, followed by a three course dinner and all wines.

*Seats are limited. Advance booking required.

As winter evenings draw in, Nederburg invites guests to ease into the weekend with First Fridays at The Courtyard, a laid-back monthly gathering centred around good wine, comforting food, and the simple pleasure of staying a little longer.

On the first Friday of every winter month, the cellar doors remain open until 20h00, welcoming guests to gather by the fireplace in The Courtyard. Freshly made pizzas emerge from the kitchen, award-winning Nederburg wines flow easily, and the atmosphere is set by live music that adds warmth and rhythm to the evening without ever overpowering conversation.

Designed to be unhurried and unpretentious, First Fridays is about connection rather than occasion, a chance to meet friends after work, settle in with family, or begin the weekend at a gentler pace. Whether you arrive for a quick glass or linger long into the evening, the experience is defined by firelight, familiar flavours, and the pleasure of being present.

First Fridays at the Courtyard is winter at Nederburg at its most welcoming, relaxed, convivial, and made for sharing.

Dates:

Friday, 1 May 2026
Friday, 5 June 2026
Friday, 3 July 2026
Fridayy, 7 August 2026

The cost is R150 per person, including a glass from the Nederburg Winemasters range and your choice of any Courtyard pizza.

Wednesday Quiz Nights are back and this time round we are partnering with Apostle Lager.

R50 entry (All proceeds will be donated to charity: @loveinabowlcommunity ).

Bookings are essential!

Table bookings: 021 438 2686

Teams of 3–6.

Expect epic prizes and vouchers to be won.

Quiz starts at 19:00 but feel free to warm up with our Happy Hour from 16:00-19:00.

Win - Or just drink like you did.

Set within the beautifully restored 1773 Homestead, this refined guest experience offers an intimate, serene setting where heritage, elegance and a deep sense of place come together. From farm-led breakfast to the Farm Tea Experience, the focus is on seasonality and cultural memory, expressed through indigenous ingredients and Cape traditions.

Breakfast is nourishing and abundant, while the Farm Tea unfolds as a quietly indulgent journey through time, flavour and refinement.

Bookings required 24 hours in advance

Throughout May, we’ll be running a special Mother’s Month Giveaway Hamper in collaboration with Appletizer.

Simply purchase an Appletizer or Grapetizer when you dine with us and make sure to give your waiter your slip after you’ve paid your bill and you’ll be entered into the draw to win a curated hamper at the end of May - a little something extra to take the celebration of our mothers beyond Mother’s Day.

Cape Town’s winter just got a bit warmer… with our Dine and Dance: Winter Warmer Edition!

A new rhythm is coming to our evenings because we’re keeping the “Dine and Dance” Saturday evenings going. This one’s for everyone who wants to enjoy curated wine tastings before the night flows into live DJ sets - where dining meets a more vibrant, social energy.

Take a look at the lineup below and plan your month with us.

On each evening, guests will receive 20% off all wine bottles from the featured wine farm - giving you the opportunity to explore, enjoy expert pairing recommendations and take a bottle (or two) home to extend the experience beyond the table.

Each Saturday, we’ll be joined by a different wine estate, alongside curated live sets from DJ Rene and DJ Roy on alternating weeks, creating a rhythm that carries you from tasting into the evening.