Erinvale Estate Hotel & Spa
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"Reset Your Senses"
Embraced by history, surrounded by the majestic Hottentots Holland Mountains and neighbouring the magnificent Erinvale Golf Course and world-class wine estates; only 30 minutes from Cape Town International Airport and the perfect starting point to explore the Garden Route. Welcome to Erinvale Hotel and Spa.
Bloom:
With Executive Chef Sebastian Smith and his team at the helm, our menu is seasonally inspired and rooted in a local philosophy that celebrates the exceptional quality of South African produce. Each dish tells a story of our diverse culinary heritage, inviting you to explore flavours from across the country without leaving our beautiful hotel.
Sustainability is at the heart of what we do. We source ingredients responsibly, prioritising small-scale farmers and artisans to ensure authenticity and depth in every dish. As the seasons change, so does our menu, reflecting the rhythms of the land and offering a dining experience that evolves with nature.
At Bloom, South African cuisine truly blossoms: vibrant, layered and expressive. With heartfelt hospitality and a thoughtfully curated wine list, every visit is an immersive journey — a celebration of flavour, creativity and culture that lingers long after your meal.
Operating Hours: Wednesday – Saturday: Seating Times: 6:00 PM | 6:30 PM | 7:00 PM | 7:30 PM
Oak Terrace:
What better way to indulge in exquisite dinners, created by our team of culinary experts, than to wine and dine under the beauty of the night sky?
Our terrace deck provides the perfect romantic ambiance for al fresco dinners on balmy evenings under the stars that perfectly complements the delectable items prepared by the experienced hands of our dedicated chefs; providing a selection of summer eats from a variety of cultures that transport you on a journey of flavour discovery. Our food philosophy of providing honest, generous and flavourful food in this natural environment will make this dinner one to remember.
Enjoy the festive atmosphere of live entertainment under the stars every Friday evening in the summer time during our Feel Good Friday’s – the perfect way to celebrate the start of the weekend with family, friends or colleagues. Join us for this unique dining experience under the old oak trees, while being surrounded by the majestic beauty of the Helderberg night time sky: eat, drink and experience a taste journey uniquely provided at the Erinvale Estate Hotel and Spa.
Open daily for lunches and light dinners from 11:00 – 22:00Sunday Lunch 12: 30 – 15:00
Magnolia Social Dining Lounge:
Epicurus once said, “We should look for someone to eat and drink with before looking for something to eat and drink”. This inspired us to revolutionise dining here at Magnolia Social Dining Lounge.
Creating a comfortable and inviting space to enjoy interacting with others while sharing a sociable experience of our expert culinary team's daring interpretation of humble snacks and the best regional fare. The cooking is seasonal and fresh, so it’s worth checking out the daily specials in addition to the bestsellers.
Enjoy the mix of friendly service, delicious, affordable food, quality wine, and a laid-back atmosphere while coming to understand that life is about companionship. What better way to develop meaningful relationships than dining together?
Open daily for small plate meals and full bar from 11:00 – 23:00
Meetings and Events:
Erinvale Estate Hotel & Spa has three separate meeting and event spaces: Oak Room, Birch Room and the Camphor Venue. Each is beautifully appointed, offering flexibility, choice, convenience and seamless connectivity for all our corporate guests.
Looking for a quiet, productive venue – or the perfect place to mix and mingle? Chat to our world-class events team about:
- Full and half-day meeting packages (morning/afternoon business sessions)
- Breakfast meetings or business luncheons
- Formal, theme or private dinners
- Cocktail parties
- Corporate getaways or team building opportunities in the Heart of the Helderberg
Weddings:
The Erinvale Estate Hotel & Spa has a wide range of offerings all on one estate – from the wedding venue; garden; spa and hair boutique to the world renowned Erinvale Golf Club.
Our Camphor Venue has been designed to suit the individual needs of your wedding reception and can comfortably accommodate 120 guests, with a dance floor.
Enjoy a pink pre-wedding pamper day at the spa to alleviate you of any stress. Indulge in pure relaxation with a spa day with your mom. After the wedding, spoil yourself and your partner to a couple’s spa day, the perfect way to start your journey as a married couple. The salon’s professional hair stylists will ensure that you and your bridal party receive personal attention in a relaxed atmosphere.
Facilities
- Cuisine : Breakfast, Burgers, Fine Dining, Grills, Health, Light Meals, Seafood, Vegan, Vegetarian
- Ambience : Business, Upmarket
- Dress : Smart/Casual, Smart
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Specials at this Restaurant
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Booking directly with Erinvale comes with its own special perks.
We’ll always give you the best rate available anywhere, with breakfast included plus R400 hotel credit and a free room upgrade if possible. It is simply the best deal around.
Package includes:
- Breakfast
- R400 Hotel Credit
- Complimentary Room Upgrade subject to availability
Terms & Conditions:
The Hotel Credit is valid per stay and can be used towards Food & Beverage, Spa or Laundry Services.
The Hotel Credit does not apply if multiple consecutive bookings are made. In such a case it will only apply to the first booking.
The Complimentary Room Upgrade is subject to availability on the day of arrival.
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This August, Bloom, Erinvale Estate Hotel & Spa's flagship restaurant, invites guests to savour a leisurely Sunday lunch showcasing the best of seasonal South African cuisine in the heart of the Helderberg Winelands.
Available on select Sundays throughout August, excluding Women's Day weekend when the restaurant will host an elegant themed High Tea to mark the occasion, the specially curated four-course menu has been created under the guidance of Executive Chef Sebastian Smith. Celebrating locally sourced ingredients, thoughtfully crafted dishes and curated wine pairings, the lunch experience offers an inviting way to slow down and savour the flavours of the season.
"At Bloom, our menu is guided by the seasons and inspired by the exceptional produce grown close to home," says Executive Chef Sebastian Smith. "With the changing of the seasons just around the corner, this four-course menu reflects nature's abundance, showcasing ingredients at their best while honouring the stories, flavours and traditions that make South African cuisine so distinctive.”
Ahead of the busy summer months, it offers diners the perfect opportunity to experience the hotel’s signature restaurant at exceptional value. Whether gathering with family or friends, it's the ideal way to end a weekend while celebrating the flavours, craftsmanship and warm hospitality that define Bloom.
Bloom Sunday Lunch Experience- Available: Sundays, 2, 16, 23 and 30 August 2026
- Time: 12:30 – 15:00
- Price: R595 per person
- Four-course seasonal set menu
- Dietary requirements accommodated with advance notice
Advance reservations are essential.
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Warm up your winter evenings with our Soup of the Day, a freshly prepared seasonal creation crafted using produce harvested daily from our local Helderberg garden. Served with freshly baked sourdough and perfectly paired with a glass of Eagles’ Nest house wine, it’s the ultimate winter comfort.
Discover comforting favourites such as Butternut & Orange, Carrot & Lentil, French Onion, Chicken Noodle and more, with our soup selection changing daily. Ask our team for the chef’s creation of the day.
Available: Monday to Friday evenings throughout August 2026
Time: 17:00 – 20:00Soup of the Day, freshly baked sourdough & a glass of Eagles’ Nest wine | R115 per person
Including your choice of VR Sauvignon Blanc or VR Shiraz.To be savoured at Oak Terrace or Magnolia Social Dining Lounge.
Advance booking is essential.
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Monthly Wine Society Evenings | August–November 2026
Erinvale Estate Hotel & Spa invites wine lovers to celebrate the new season with its much-loved monthly Wine Society evenings, set against the Helderberg mountains in the heart of the Cape Winelands.
Held in the relaxed surrounds of Magnolia Social Dining Lounge, each evening brings together three acclaimed wineries, presenter Nick Plummer and Erinvale’s culinary team. Guests can look forward to tasting up to ten wines, thoughtfully paired with a specially curated menu, while meeting the makers, discovering new favourites and enjoying dessert to round off the evening.
R495 per person | Limited to 35 guests
Upcoming Wine Society Evenings
Thursday, 27 August 2026
Rijk's Wine Estate – A family-owned Tulbagh estate celebrated for its award-winning Chenin Blanc and Pinotage.
Saronsberg Cellar – One of Tulbagh’s acclaimed wine destinations, renowned for its award-winning wines.
Joubert-Tradauw – A family-owned private cellar just outside Barrydale, inviting guests to *“Proe die Klein Karoo.”*Thursday, 17 September 2026
Barton Vineyards – A working farm, Fynbos Reserve and boutique producer of fine wines and olives from the Bot River Valley.
Kloovenburg Wine & Olive Estate – A pioneering family-owned Swartland estate known for its premium wines and olive oils.
(L)equinox Wines – Founded by MC Stander, this boutique Swartland producer crafts balanced, natural wines with a hands-on approach.Thursday, 29 October 2026
Eenzaamheid Wines – A historic winery in the Agter-Paarl, known for handcrafted wines from dryland vineyards.
Lemberg Wine Estate – A family-owned Tulbagh winery producing boutique, terroir-driven wines.
Anura Vineyards – Situated on the foothills of the Simonsberg, producing innovative wines that showcase the diversity of Stellenbosch’s soils and slopes.Thursday, 26 November 2026
Doolhof Wine Estate – An award-winning Wellington estate at the foot of the Limietberg, producing wines that reflect the region’s distinctive terroir.
Aslina Wines – Founded by acclaimed winemaker Ntsiki Biyela, with wines inspired by her grandmother’s legacy and crafted with passion and purpose.
Mellish Family Vineyards – A boutique producer of cool-climate wines from the historic Welbeloond farm.With intimate seating, exceptional food and a diverse line-up of South African wineries, Erinvale’s Wine Society evenings offer a relaxed and engaging way to experience the Cape’s vibrant wine culture.
Bookings are essential.To reserve your place, email hotel@erinvale.co.za or purchase a Wine Society voucher https://erinvale.everygift.co.za/product/wine-society
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Slow down and savour the art of Afternoon Tea at Erinvale Estate Hotel & Spa.
Indulge in a beautifully curated menu inspired by local flavours – from savoury favourites like smoked trout roulades, BLT oopsies, and chicken liver parfait, to freshly baked mini scones served with cream, cheese, and preserves. Sweet endings include rooibos and berry cheesecake, and peppermint crisp macarons – nostalgic classics, lovingly reimagined.
R385 per person
Elevate your experience with a touch of bubbles from our curated selection.The Afternoon tea can be enjoyed in either Magnolia Social Dining Lounge or Oak Terrace/Bistro from 12:30 pm.
Booking essential – please reserve at least 48 hours in advance.
