A combination of grilled catch of the day, Patagonian baby calamari, mussels & 3 prawns, served with a lemon butter sauce.

R249

Enjoy our unbeatable breakfast with a view at Upper Quay including 2 eggs, 2 rashers of bacon, grilled tomatoes and toast - R59!

The VIP Escape Giveaway is on at Upper Quay!
Purchase 2 x Stella Artois draught beers and stand a chance to win the ultimate waterfront!

Experience:

• A weekend away at Aha Harbour Bridge Hotel
• A R5000 V&A Waterfront voucher
• Dinner for 2 at Upper Quay

Join us on the water, enjoy a Stella, and you could be our next winner.

T’s & C’s apply.

Purchase 2 x Castle Tank beers at Quay Four and stand a chance to WIN:

• A weekend away at Aha Harbour Bridge Hotel
• R5000 V&A Waterfront voucher
• Dinner for 2 at Quay Four

Your next round could be your lucky one. T’s & C’s apply.

Our seasonal set menu offers two or three-course options like seafood arancini and confit chicken. Or keep it light with our à la carte Chef’s Specialities: seafood orzotto, roasted butternut ravioli and braised lamb shank.

Perfect for chilly days, these hearty homemade soups are packed with rich flavours and wholesome ingredients, from creamy butternut and mushroom to roasted red pepper and chicken sweetcorn.

Served fresh and full of warmth, each bowl is the perfect cosy treat to enjoy this winter.

R75 per bowl, with freshly baked breads available as the perfect add-on.

Warm curries, fresh rotis, vibrant sambals, and comforting midweek moments in the heart of Stellies.

Enjoy a weekly selection of three curries served with rice, roti, sambals, a complimentary dessert, and a glass of Neethlingshof Gewürztraminer.

R295 per person.

Every Tuesday & Thursday | 12pm–6pm

Order any cocktail and enjoy 1 FREE canapé-style taco of your choice.

Because cocktails & tacos really are the perfect pair.

Escape to Firehorse Restaurant this winter and enjoy great food, fine wines and warm hospitality in the heart of Vergelegen. Whether you're joining us for breakfast, a relaxed Sunday lunch or a cosy evening meal, there's something special to look forward to every day of the week.

Monday – Friday Breakfast Special (08h30 – 11h00)
Scrambled egg & crispy bacon croissant with coffee or tea – R95pp

Thursday Burger Night (18h00 – 20h30)
Any 2 burgers – R225

Friday Night Specials (18h00 – 20h30)
Beer-battered hake with chips, tartare sauce and a glass of Wild Winds Sauvignon Blanc – R195
Oxtail for two with a bottle of Mill Race Red – R550 per couple

Saturday Night Specials (18h00 – 20h30)
300g Sirloin steak with chips, pepper sauce and a glass of Mill Race Red – R225
Oxtail for two with a bottle of Mill Race Red – R550 per couple

Sunday Roast (12h00 – 15h30)
Chef's roast of the day with all the trimmings and a glass of Heritage Range wine – R295pp

Asian Style for Two: R990 per couple!

* Restaurant Dining Only!