An evening where every sip tells a story and every bite completes it. 

Join us for a perfectly curated Wine Dinner experience at The Fairway Hotel, Spa & Golf Resort, Balata Restaurant.

Indulge in a journey of flavour—expertly paired wines, exquisite cuisine, and unforgettable moments. Where fine wine meets culinary artistry… reserve your seat at the table.

Wine Dinner Dates:

22 May 2026 – Pederberg Wine
19 June 2026 – Bonnievale Wine
31 July 2026 – Boschendal Wine
28 August 2026 – Fryer’s Cove Wine

Cherry Fizz is on tap at Barraca!  Get one for R55 or grab two for R90. The drink's served in icy glass with cherries on top  - A refreshing deal!

There’s something magical about slow mornings at Fairlawns – the sunlight dancing through the trees, the sound of gentle laughter drifting across the terrace, and the scent of freshly brewed coffee mingling with warm pastries and citrus. Our Weekend Brunch, served every Saturday and Sunday from 10h00 to 12h00, is designed to make your mornings feel extraordinary.

Enjoy a relaxed yet refined dining experience that celebrates both flavour and leisure. Each brunch is a feast for the senses — think delicate eggs Benedict, flaky croissants, and vibrant seasonal dishes, perfectly paired with a complimentary glass of Mimosa to start your day on a sparkling note.

Whether you’re gathering with friends, sharing a quiet moment with a loved one, or simply indulging yourself, Fairlawns’ brunch is the ideal way to celebrate the art of doing nothing beautifully.

Saturdays & Sundays
10h00 – 12h00
Amuse-Bouche Terrace, Fairlawns Boutique Hotel & Spa

Because every good weekend begins with great company, good food, and a little champagne sparkle.

Treat yourself to the ultimate day of pampering. Enjoy a revitalising spa treatment followed by an elegant High Tea.

PACKAGE
R1020 per person

60 Minute Full Body Massage

Relax into an afternoon with our high tea selection of freshly baked scones, tempting pastries, and gourmet bites.

Terms & conditions apply | Valid till from 31 January 2027 | Bookings essential
Subject to availability | All rates are inclusive of VAT
Packages and promotions non-commissionable

his Father’s Day, honour Dad with a feast he’ll love.

Fresh flavours, relaxed vibes, and quality time around the table.

R610 per person

Bring your family!
R300 for children aged 6-12
FREE for children aged 0-5

Terms & conditions apply | Valid until 21 June 2026 | Bookings essential
Subject to availability | All rates are inclusive of VAT
Packages and promotions non-commissionable

Indulge in a delicious selection of freshly prepared dishes, from vibrant salads to hearty mains and decadent desserts, all served in the warm, elegant comfort of our restaurant. Whether with family or friends, it’s the perfect way to savour a Sunday afternoon.

Date:    Last Sunday of the month
Time:   12:30 pm

Price:   R395 per adult (Buffet Lunch)
            Kids 6 - 12: Half price
            Kids 5 and under: Eat for free

Join us every last Friday of the month for an elevated seafood buffet. Enjoy fresh seafood, from succulent prawns and tender lobster to oysters and decadent mussels. Paired with a variety of sides and sauces, this feast offers a mouthwatering selection that will transport your senses to the heart of the ocean.

Date: Last Friday of the month
Time:6:00 pm
Cost: From R550

SUNSET VIBES! Grab a South Side Hard Soda at Barraca and taste summer ALL YEAR ROUND!

With 5 refreshing flavours - Strawberry, Orange, Passion Fruit, Lime & Lemon, and Blue Cooler - there's a flavour for every mood! 

We’ve updated our weekly specials while still keeping your favourites worth every bite!

AND we’ve added something new to the lineup…

Tuesdays now feature our NEW Chicken Wrap & Chips special! Choose between crumbed or grilled chicken with avo, cheese, tomato, lettuce & mayo, served with hand cut chips.

Available for sit down or take out!

We have the perfect setting for your next event!

From private celebrations in Sec Restaurant to larger gatherings in our event space, we make hosting effortless. Our team provides the venue and in-house catering by Sec, with menus tailored to your occasion.