A limited-time 3-course experience designed to turn your booking into a moment.

Running from 27 March to 03 May, from bold flavours to signature presentation, this is how we do Restaurant Week.

Secure your table - Bookings via Restaurantweek.co.za

Enjoy an afternoon at Verdicchio with a signature 3-Course Lunch Menu for R335

OR

Enjoy a lovely evening and a 3-Course Dinner with wine for R420

Booking via Restaurantweek.co.za

There’s something magical about slow mornings at Fairlawns – the sunlight dancing through the trees, the sound of gentle laughter drifting across the terrace, and the scent of freshly brewed coffee mingling with warm pastries and citrus. Our Weekend Brunch, served every Saturday and Sunday from 10h00 to 12h00, is designed to make your mornings feel extraordinary.

Enjoy a relaxed yet refined dining experience that celebrates both flavour and leisure. Each brunch is a feast for the senses — think delicate eggs Benedict, flaky croissants, and vibrant seasonal dishes, perfectly paired with a complimentary glass of Mimosa to start your day on a sparkling note.

Whether you’re gathering with friends, sharing a quiet moment with a loved one, or simply indulging yourself, Fairlawns’ brunch is the ideal way to celebrate the art of doing nothing beautifully.

Saturdays & Sundays
10h00 – 12h00
Amuse-Bouche Terrace, Fairlawns Boutique Hotel & Spa

Because every good weekend begins with great company, good food, and a little champagne sparkle.

She consistently goes the extra mile to ensure her family’s happiness, so let’s treat her this Mother’s Day with a delightful lunch.

R655 per person

Bring your family!
R310 for children aged 6-12
FREE for children aged 0-5

Treat yourself to the ultimate day of pampering. Enjoy a revitalising spa treatment followed by an elegant High Tea.

PACKAGE
R1020 per person

60 Minute Full Body Massage

Relax into an afternoon with our high tea selection of freshly baked scones, tempting pastries, and gourmet bites.

Terms & conditions apply | Valid till from 31 January 2027 | Bookings essential
Subject to availability | All rates are inclusive of VAT
Packages and promotions non-commissionable

his Father’s Day, honour Dad with a feast he’ll love.

Fresh flavours, relaxed vibes, and quality time around the table.

R610 per person

Bring your family!
R300 for children aged 6-12
FREE for children aged 0-5

Terms & conditions apply | Valid until 21 June 2026 | Bookings essential
Subject to availability | All rates are inclusive of VAT
Packages and promotions non-commissionable

Indulge in a delicious selection of freshly prepared dishes, from vibrant salads to hearty mains and decadent desserts, all served in the warm, elegant comfort of our restaurant. Whether with family or friends, it’s the perfect way to savour a Sunday afternoon.

Date:    Last Sunday of the month
Time:   12:30 pm

Price:   R395 per adult (Buffet Lunch)
            Kids 6 - 12: Half price
            Kids 5 and under: Eat for free

Join us every last Friday of the month for an elevated seafood buffet. Enjoy fresh seafood, from succulent prawns and tender lobster to oysters and decadent mussels. Paired with a variety of sides and sauces, this feast offers a mouthwatering selection that will transport your senses to the heart of the ocean.

Date: Last Friday of the month
Time:6:00 pm
Cost: From R550

SUNSET VIBES! Grab a South Side Hard Soda at Barraca and taste summer ALL YEAR ROUND!

With 5 refreshing flavours - Strawberry, Orange, Passion Fruit, Lime & Lemon, and Blue Cooler - there's a flavour for every mood! 

Celebrating something special?

Let us make your occasion unforgettable — decadent food, fine wine, and a warm welcome.

Book a table for birthdays, anniversaries or just-because nights.