A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
05 May 2021 - IT'S OUR BIRTHDAY MONTH! We're celebrating 25 years of 96 Winery Road with a brand new edition of our #MayBabies special. If you're a fellow May baby, you get to pop a balloon every tim...
03 May 2021 - Hazendal’s ever-popular Jazz Club returns on 26 May in a delicious new format, combining sultry sounds with delicious cuisine. Gugulethu-born jazz vocalist, Sandile Gontsana, opens ...
24 April 2021 - Calling all Sauvignon Blanc lovers! Sauvignon Blanc South Africa, as the ambassador for SA’s most popular wine variety, is celebrating International #SauvBlancDay 2021 with the rest of the wo...
16 April 2021 - Have you heard the good news? Sagewood Cafe will now be open on Friday and Saturday nights until 8pm! We will be offering our wood fired pizzas and selected specials, as well as delicious treats fr...
17 March 2021 - Exactly a year ago today the curtain came down here at Theatre On The Bay as it did at theatres all over South Africa. Actors, dancers, singers, musicians, technicians, tens of thousands of wo...
11 March 2021 - The last year has been particularly hard on the entertainment industry. Before COVID-19 hit our shores, musicians had to hustle to perform at local venues and put out new music in their spare time,...
17 February 2021 - Harald's Bar & Terrace is proud to announce the much anticipated release of the PIGCASSO Rose Series Wine. Pigcasso, the world-famous painting pig who was rescued from a bacon factory many ...
15 February 2021 - Together with Grey Marine and the V&A Heart of Filling The Belly, another 2000 Fish Burgers went out into the community on Friday. “Life’s most persistent and urgent question is...
03 February 2021 - Four trailblazers of the South African wine industry were honoured on Tuesday 2 February 2021 during the industry's annual Wine Harvest Commemorative event. The event, presented for the 10th ti...
28 January 2021 - South African chef Jean Delport has won a Michelin Star for the second consecutive year at Restaurant Interlude, in Leonardslee Lakes & Gardens, England. Executive chef Jean Delport is only...