A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
10 May 2022 - Two new distinctive flavour-forward Single Malt whisky’s, The Benriach Twelve and The Smoky Twelve are now available in South Africa from the Benriach Distillery, located in Speyside in Scotl...
04 May 2022 - Celebrate all the good things in life, from food to lifestyle and people stories, at the Koe’sister Food, Lifestyle and Stories Expo and Market taking place at the GrandWest Sun Exhibits on S...
26 April 2022 - We are delighted that The Cellars-Hohenort Hotel & Spa has once again been nominated for the 2022 Condé Naste Traveler Readers Choice Awards! With your help it would be w...
26 April 2022 - Calling all Sauvignon Blanc lovers! Sauvignon Blanc South Africa, as the ambassador for SA’s most popular wine variety, is celebrating International #SauvBlancDay 2022 with the rest of the wo...
20 April 2022 - The Pick n Pay Wine & Food Festival is back this year and looks forward to raising a glass to the country’s incredible wine makers after a tough two years of lockdown. The event will take...
20 April 2022 - A shared appreciation for bright yellow sunflowers has led to Vergelegen wine estate in Somerset West donating R5000 to DKMS Africa, an organisation which provides blood cancer patients with a seco...
15 April 2022 - For the past two years, communities have been starved of social interaction, networking, and entertainment – all of which make us human. Enter, the return of supper clubs. Traditionally t...
12 April 2022 - The Trophy Wine and Spirits Shows are proud to announce Investec Private Bank as title sponsor for the next three years. Michael Fridjhon, convenor of the Trophy Wine and Spirits Shows, says: ...
05 April 2022 - South African Sauvignon Blanc proved its excellence once again as one of the top five countries by number of medals at the largest and most significant international competition entirely dedicated ...
04 April 2022 - Countdown to the Easter weekend has begun and still undecided what to do? We'll help you make that decision a little easier. Consider yourself to be a ‘foodie’, then come and enjoy ...