A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
09 March 2026 - There are milestones, and then there are moments worthy of a standing ovation. This year, Evita se Perron celebrates 30 glorious years of theatre, tart humour, towering wigs and timeless Swart...
09 March 2026 - On Thursday 12 March, Creation Wines launched its latest seasonal pairing menu, In Harmony with Nature, a sensory journey through the most extraordinary moment in the viticultural year: Harvest. ...
09 March 2026 - For more than three decades, the Diners Club Winelist Awards have set the benchmark for wine excellence in South Africa’s hospitality industry. Recognised and respected by both the restaurant...
05 March 2026 - Set against the tranquil waters of the Bot River Lagoon, Benguela Cove Wine Estate has unveiled an inviting programme for Easter Weekend 2026. Taking place from Friday, 3 April to Monday, 6 April, ...
05 March 2026 - Vergelegen is open to visitors, with only Stables restaurant closed until further notice, after Tuesday’s fire. All the other food and beverage outlets and experiences are operating as normal...
05 March 2026 - South Africa is firmly on the ground at ITB Berlin 2026, currently underway from 3 to 5 March, building on strong tourism growth and renewed global confidence in the destination. Following a record...
04 March 2026 - When Lesego Chombo was crowned as Miss Botswana in 2022, she immediately set up a foundation to support disadvantaged youngsters and their parents in rural areas. After ending her term as Miss ...
03 March 2026 - Provincial distribution, or geographic spread, remains one of the most important levers for sustainable tourism growth, both in South Africa and globally. At its core, provincial tourism encourages...
02 March 2026 - The World’s 50 Best Hotels will take place in Paris, France, for its fourth year, with a multi-day event programme culminating in the industry’s most highly anticipated annual awards ce...
02 March 2026 - When Darling Sweet turned 10 in July 2024, the beloved confectionery brand behind South Africa’s favourite toffees and soft caramels marked the milestone in the sweetest way it knows how - wi...
