A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
28 January 2026 - Under the culinary leadership of Executive Chef Stanley Jacobs, The Avenue restaurant at Radisson Hotel OR Tambo continues to offer an exceptional dining experience based on Jacobs’ extensive...
26 January 2026 - February is set to be a month of celebration at Brookdale Estate in the Paarl Winelands, with milestone moments, romantic dining, the return of Sunset Dinner Series and the harvest in full swing. ...
21 January 2026 - Wine lovers and music fans are invited to celebrate in style as The Cape Wine Auction, one of the world’s most prestigious charity wine auctions, partners with Nederburg to present an unforge...
21 January 2026 - As global consumers increasingly focus on nutrition, health and wellbeing with a back-to-basics approach of consuming minimally processed food, this Veganuary Emirates confirms new concepts are in ...
17 January 2026 - This Valentine’s Day, we are giving one lucky couple the chance to escape the everyday and indulge in something truly special - right in Rosebank! THE PRIZE: A luxury Valentine’s st...
17 January 2026 - Looking for the perfect spot to relax while the kids play? Our newly opened Pizza Takalani is nestled in the vibrant children’s play area and is your go-to destination for family fun and deli...
15 January 2026 - Get set for Stellenbosch’s first big wine bash of the year, and a very big bash at that! It’s time for the much-loved Stellenbosch Harvest Parade. This year, however, the stops on t...
15 January 2026 - Coca-Cola Beverages Africa (CCBA) is proud to announce its recognition as a Top Employer in Africa for 2026 by the Top Employers Institute. In addition to this regional accolade, seven countries in...
13 January 2026 - There is something magical that happens when exceptional chocolate meets perfectly crafted wine. At Benguela Cove, our chocolate and wine pairing experience has become our most requested offering &...
12 January 2026 - Florentin officially opens its doors for dinner this Friday, 16 January, inviting guests to experience an evening of shared plates, vibrant flavours and warm hospitality. The newly launched din...
