Search results for Contemporary Restaurants in Cape Town

The Conservatory

Constantia, Western Cape Contemporary

Guests may choose from four special locations – the main dining section, with stunning views of our historical garden with its Camphor trees; the ‘breakfast room’; and the terrace...

Grand Africa Cafe & Beach

Victoria & Alfred Waterfront, Western Cape Contemporary

Cape Town’s favourite destination restaurant and venue, Grand Africa Café & Beach embraces a free-spirited beach café culture, nestled poignantly on the sea-front shoreline ...

Lily's

Mouille Point, Western Cape Contemporary

Welcome to Lily’s. An all-day eatery that serves up inventive contemporary comfort food in a relaxed seaside setting that’s as friendly as it is fashion-forward. Located on the ...

Harald's Rooftop Bar & Terrace

Cape Town Central, Western Cape Contemporary

Harald’s Bar & Terrace was opened in 2014 when the team at Park Inn by Radisson Cape Town Foreshore decided to name the incredible space after the owner of the hotel Harald Seick. Har...

VUE Shortmarket

Cape Town Central, Western Cape Contemporary

Experience the perfect blend of sophistication and relaxed charm at Vue Shortmarket, a rooftop oasis nestled in the heart of Cape Town. Immerse yourself in an atmosphere that merges chic Art Deco d...

Ruby's Bakery & Café At The Pepperclub Hotel

Cape Town Central, Western Cape Contemporary

Behind the striped awning and leafy greens, you'll find the newest addition to the Pepperclub Hotel - Ruby's Bakery & Cafe. Perfect for a scrumptious breakfast, lunch or a cup of coffee...

Filini Restaurant

Cape Town Central, Western Cape Contemporary

Located on the ground floor of our hotel at the Radisson Hotel Cape Town Foreshore, Filini serves elegant, traditional Italian food that delights the palette. Start your morning in style with o...

EAT @ Hout Bay Manor

Hout Bay, Western Cape Contemporary

Our passion is simple and fresh, putting food on a plate not just decoration, we love the whole farm to table concept, and as the Australian Farm to Table pioneer Lulu Peyrands said "Dedicated...