Moody Lagoon at Benguela Cove

  • Moody Lagoon at Benguela Cove Hermanus, Western Cape
  • Braai, Breakfast, Burgers, Cape Malay, Cocktails, Coffee Shop, Contemporary, Continental, European, Fine Dining, French, Fusion, Grills, Light Meals, Organic, Picnics, Seafood, South African, Tapas, Vegan, Vegetarian, Wine bar
  • Brunch, Dinner, High Tea, Lunch
  • Benguela Cove Lagoon Wine Estate, R43, Hermanus, Western Cape, South Africa

  • View map

Relaxed lagoon-side dining great wine, fun things to do and panoramic views!

Moody Lagoon at Benguela Cove is set in the heart of the Benguela Cove winery complex. The restaurant is a beautiful contemporary space adorned with artwork and chandeliers, offering expansive views of the lagoon and the Atlantic Ocean. Open daily for lunch all year round and for dinner only during the Christmas period, you can expect a gourmet experience with log fires in the winter and stunning lagoon views in the summer.

Moody Lagoon showcases the best in South African cookery, featuring beautifully presented French-influenced dishes made from the freshest local ingredients. The menu offers gourmet wine and food pairing options as well as fish and chips for those preferring something more casual.

Benguela Cove Lagoon Wine Estate ranked No. 53 in the World's Best Vineyards, is also open for vineyard tours, pontoon trips, cellar tours, and wine tastings. The Tasting Room offers amazing wine and food pairing experiences. Wines are sold at cellar door prices.

Who's Cooking?

Chef Annelie Badenhorst  Photo

Chef Annelie Badenhorst

Chef Annelie Badenhorst hails from the beautiful Otjiwarongo in Namibia. Annie’s training in classic French cooking at the Zevenwacht Chef School, combined with her love of comfort food, makes her the perfect fit for Benguela Cove’s restaurant.

Annie’s career has been very intertwined with that of our other Benguela Dining chefs, namely executive Chef Jean Delport at Restaurant Interlude in the United Kingdom.

Annie worked at All Things Culinary and thereafter at Sophia’s Restaurant at Morgenster Wine and Olive Estate. 

Facilities

Group Capacity : 300+ People Cost Per Head : R75+

  • Cuisine : Braai, Breakfast, Burgers, Cape Malay, Cocktails, Coffee Shop, Contemporary, Continental, European, Fine Dining, French, Fusion, Grills, Light Meals, Organic, Picnics, Seafood, South African, Tapas, Vegan, Vegetarian, Wine bar
  • Ambience : Authentic Culture, Business, Coffee Shop, Dine and Dance, Family, Fireplace, Formal, Quiet, Relaxed, Romantic, Ship / Boat, Traditional, Trendy, Upmarket, Wine Farm
  • Entertainment : Comedy, Live music, Childrens Entertainment, Dancing - casual, Internet or WiFi
  • Dress : Smart/Casual, Casual
  • Reservations
    Reservations
  • Functions
    Functions
  • Outside Area
    Outside Area
  • Smoking
    Smoking
  • Secure Parking
    Secure Parking
  • Bar
    Bar
  • Child Friendly
    Child Friendly
  • Kids Menu
    Kids Menu
  • Wheelchair Access
    Wheelchair Access
  • Dancing
    Dancing
  • TV/Sports
    TV/Sports
  • Cocktails
    Cocktails
  • Cellar
    Cellar
  • Private Dining
    Private Dining
  • Weddings
    Weddings
  • Conferencing
    Conferencing
  • Aircondition
    Aircondition
  • Generator
    Generator
  • Golf
    Golf
  • Place of Interest
    Place of Interest
  • Accommodation
    Accommodation
  • Pet Friendly
    Pet Friendly
  • Events and Catering
    Events and Catering

Credit Cards Accepted

  • AMEX
    AMEX
  • Diners Club
    Diners Club
  • Debit Card
    Debit Card
  • VISA
    VISA
  • Mastercard
    Mastercard
  • SnapScan
    SnapScan
  • Zapper
    Zapper

Associations

  • Cape Town Tourism
    Cape Town Tourism

News