‘Pure’ restaurant is considered one of the finest restaurants in Cape Town and is the heart of Hout Bay Manor. Open to the public and guests, it is a culinary journey of senses, ideal for a decadent dinner or Sunday lunch.
‘Pure’ is a temple to stylish dining, seating just 58 guests amid a tranquil palette of creams, whites and charmingly rustic driftwood dividers. We think you’ll agree it’s as beautifully thought out and presented as everything you’ll find on the ever changing menu.
This signature restaurant is a must for those wishing to indulge in an evening of gourmet delights – a celebration of the finer things of life. Our Chef uses the best of local produce, organic when possible, to create dishes that live up to Pure's vision - ‘a fusion of purity’.
10% service charge will be added to tables of 10 guests or more
The Bar
On the ground floor you will discover the opulent open plan lounge and bar area featuring a beautifully crafted designer marble bar, overhung by a fabulously ornately jewelled chandelier.
Relax and uncork one of our fine Cape wines, from our extensive award winning cellar, the perfect accompaniment to an evening by the cosy fireplace taking in the beautiful décor.
Directions
From Cape Town - Proceed up Kloof Nek Road (M62) over Table Mountain in the direction of Camps Bay. Continue into Camps Bay and turn left into Victoria Rd at the t-junction. Follow Victoria Road (M6) through Llandado and into Hout Bay. Turn left into Princess Rd and left again at the circle into Main Rd, First road right is Baviaanskloof Rd and we will be on your left. See map under contact details.
Open times :
Dinner (Tuesday - Saturday): 18h30 to 22h00
Sunday Lunch: 12h00 to 15h00
CHEFS DETAILS
CHEFS FAVOURITES
Veal Fillet - with Oxtail Truffles, Peas and Potato Celeriac Mash
Impala - Shank and Fillet, Cranberries, Brussles Sprouts and Bread Dumplings
Pan Fried Kabeljou - on Porcini Risotto with Tomato and Basil Pesti
Grilled Scallops - with Tamarind, Shitake Mushrooms and Coconut Purée