The Pot and Kettle has been in existence for over 15 years now, and is well known for its home style cooking and breath taking views of the Valley of 1000 Hills. Situated on the Comrades Marathon Route, nearly half way between Pietermaritzburg and Durban, convenient as a half way meeting point for family and friends.
The Pot & Kettle is fully licensed and offers its venue for functions after hours for weddings, birthdays and corporate functions. A separate private room for meetings or small private birthday parties, mini team building meetings is also available.
Our menu covers a wide range, of breakfasts, snacks and lunches. Our cakes are all home baked. We have a kiddies menu. On Sundays we offer a carvery, which consists of Homemade Soup, salads, 2 roasts, vegetables, desserts. (R98pp) bookings are essential.
There is ample inside seating on cold days, and lovely tranquil garden areas for the sunny days. There is a koi pond with a water feature and a jungle gym area for the children to play.
We are wheelchair accessible and have ample secure parking. There are other shops in walking distance, crafts, leatherwork, and home decor.
Another Addition to the Pot and Kettle is the new Sports Bar, iBeshu Sports Bar. It has direct access from the car park so is suitable for bikers who like to park and show off their bikes. We have a big screen for all sport viewing.
Braai night is on a Friday night....... only R45 per person, come grab a braai pack, salads, and rolls.
Directions
FROM DURBAN :
travel along M13, take the R103/Hillcrest/Old Main road off ramp. turn right at robot. travel through Hillcrest, up Botha's Hill. Pass Kearsney College, CBD of Botha's Hill. Pass Dunrobin Nursery, 600m further, The Pot and Kettle
FROM PIETERMARITZBURG :
Travel N3 to Durban,take Assagay/Shongweni/Hillcrest off ramp, turn left into Kassier road. Go until you get to robots, Old Main Road, turn left and go up Botha's Hill. Pass Kearsney College, through CBD of Botha's Hill. pass Dunrobin Nursery, 800m , THE POT AND KETTLE on your right.
Open times :
We are open 7days a week, from 8.30 to 4.30pm
SPECIALS
CORPORATE END OF YEAR FUNCTIONS
starting to plan your corporate end of year party............... LOOK NO FURTHER THAN HERE.
contact us for your tailor made party, including entertainment, meal ect......
Expires : 20 December 2010
CHEFS DETAILS
DAVID is our chef and he prepares the Carvery and buffet for functions to the best of his ability. He puts alot of care and effort into the meal.
CHEFS FAVOURITES
The Omelette - we serve a healthy size omelette at breakfast with a choice of 2 fillings. deliciously made to order so a little extra time is needed.
Grilled Hake - our freshly grilled hake, is dusted with seasoned flour - grilled to order. served with potato wedges or rice or vegetables.
SUNDAY CARVERY - It consists of homemade soup, salads, 2 roasts of the day, freshly prepared vegetables, and an assortment of desserts. not to be missed for only R98 pp, bookings essential on Sundays