Set on the magnificent Victoria Road, Camps Bay Primi Piatti is perfectly positioned to make the most of the celebrated Camps Bay view while enjoying the passionate service and tradition of serving good food in generous portions for which Primi Piatti is renowned.
This intimate restaurant and its staff are masters in creating a total dining experience around their robust authentic menu items, created from traditional Italian recipes. The espresso style cooking method creates food of distinction from scratch on order. Specialising in pasta, pizza, focaccia, anti-pasta and a variety of meat, fish and chicken specialty dishes, Primi Piatti uses strong taste combinations and the freshest and best quality ingredients. Primi Piatti strives to create a consistent x-factor through the quick delivery of service and food that is unparalleled.
The open industrial feel of the restaurant is partnered with brilliantly hued bottles and product stacks and serviced by the urban energy of beaming staff clad in bright orange overalls.
Directions
From Victoria Road (from Seapoint) - Travel along Victoria Road, along the Camps Bay strip, Primi Piatti is on the left hand side of the road (before Theatre on the Bay and the Police Station)
From Hout Bay, travel along the coastal road, Primi Piatti is on your right hand side as you pass the Police Station and Theatre on the Bay
From Kloof Nek - From town, through the circle and take the Camps Bay fork. Follow the road all the way down. Turn left at the intersection of Camps Bay Drive and Victoria Road. Primi Piatti is on your left.
SPECIALS
CRAZY SPECIALS! Full Breakfast – A Full English breakfast of eggs, bacon, tomato, coffee, juice & toast
R25
2 Eggs
3 rashes bacon
Grilled cocktail tomatoes
Toast with butter & jam
Coffee & Juice
Salmon & Rye - Smoked Salmon served with scrambled eggs, fresh avocado & rye toast
R35
Smoked Salmon
Rye Toast
Scrambled Egg
Orange Juice
Health Breakfast – Toasted muesli, Bulgarian yoghurt & fresh fruit salad
R20
Toasted muesli
Yoghurt
Fresh Fruit salad – apple, pineapple, banana, strawberries & sweet melon
Egg White Omlette
R22
6 Egg whites
Toast with butter and Jam
Choose from Omlette fillings R9 each
Mango Frullata
R18
Fresh fruit & mango puree blended with ice
GUARANTEED EXCELLENT VALUE, SERVICE AND QUALITY – IT’S A SIMPLE HEALTHY CHOICE.
Expires : 22 November 2010
CHEFS FAVOURITES
PANCETTA - BACON PAN-FRIED WITH ONIONS, MUSTARD, BAY LEAVES, GARLIC AND WHITE WINE, WITH TOMATO AND CREAM
PIZZA PARMA - WHITE-BASED PIZZA WITH PARMA HAM (100G) IMPORTED FROM PERUSIA IN ITALY, SUNDRIED TOMATOES, ROCKET AND PARMESAN SHAVINGS
MEDAGLIONI - 250G OF MEDIUM RARE BEEF FILLET PANFRIED IN BUTTER, OLIVE OIL ROSEMARY AND MUSHROOMS WITH A BRANDY CREAM SAUCE. SERVED ON MASHED POTATO WITH ROASTED VEGETABLES ON THE SIDE.
LINEFISH GENOVESE - LINEFISH GRILLED AND THEN SAUTÉED WITH BUTTER, GARLIC, CHILLI, BABY POTATOES, OLIVES, ANCHOVIES, CAPERS, WHITE WINE AND TOMATO. SERVED WITH ROASTED VEGETABLES.
VEAL CAMPAGNOLA - SCALLOPS VEAL PANFRIED IN WHITE WINE, MUSHROOM, GARLIC AND CREAM. SERVED WITH FETTUCCINE OR MASH AND ROASTED VEG ON THE SIDE.